Nutrition and Lifestyle

An international, peer-reviewed, open access journal focusing on research into nutritional requirements in health and disease, impact on metabolism and the identification and optimal use of dietary strategies and supplements necessary for normal growth and development.

As one of the first Open Access journals in its field, Food & Nutrition Research (FNR) offers an important forum for researchers to exchange the latest results from research on human nutrition broadly and food-related nutrition in particular.

Nutrition presents advances in nutrition research and science, informs its readers on new and advancing technologies and data in clinical nutrition

Contains articles and book reviews on nutrition education and research in Australia.

Nutrition Today helps nutrition professionals clear a pathway through today's maze of fad diets and cure-all claims. An established journal, it publishes articles by leading nutritionists and scientists who endorse scientifically sound food, diet, and nutritional practices. Lively, informative articles cover the most current and controversial topics, such as the role of dietary fiber in cancer, as well as news about people, meetings, and other events that affect the field.