Food and Kitchen Safety

Canadian government site including food regulations, recall notices, industry guidance and more.

The Canadian Meat Council advocates for the needs of its members to secure and improve Canada’s global meat competitiveness.

National platform created for Canadian pork producers to demonstrate their commitment to produce high quality pork by maintaining the highest standard in food safety, animal welfare and traceability practises.

CPEPC is the industry association representing processors and further processors of chicken and turkey meat, graders and further processors of eggs, and hatcheries in Canada.

The website to go to for all things egg!

A PDF guide that will help you practice food safety at home.

This website reports on food safety issues in the form of in-depth reports and opinion pieces written by industry leaders.

Food recalls, safety standards, Canada’s food guide, allergies and intolerances, how we monitor and measure food consumption.

Contains information on food additives, allergies and intolerances, food related illnesses and more.

Safe food and good nutrition are important to Canadians. Maintaining the safety of Canada's food supply is a shared responsibility among government, industry and consumers. Eating a nutritious and balanced diet is one of the best ways to protect and promote good health.

Information on restaurant and food inspection in Canada.

Explore Health Canada's Safe Food Handling Interactive Tool to learn how you can safely handle food at home and at the grocery store.

Information on Workplace Hazardous Materials Information System (WHMIS).